Weizen It Cloudy? | Old Market Pub & Brewery
Description: This kristall weizen is brewed with 50% wheat malt, along with organic two-row, Munich, pilsen and acidulated malt. Czech Saaz hops do the bittering and help the Willamettes add hop flavor and aroma. The goal is to bring the great flavors and drinkability of a Bavarian-style weissbier to the Oregon Brewers Festival. To add to the drinkability, the weissbier is filtered to make a kristall weizen.