Treehorn Dry Cider | Treehorn Cider
ABV: 5.9%
IBU: 10
Style: Cider - Dry
Actively Produced
Description: Crafted in Marietta, Georgia, using only local apples juiced at season’s peak, Treehorn’s original flagship fine cider is crisp, refreshing and pleasantly sweet–never cloying–with a dry finish. Five hand-picked varieties of apples including Stayman Winesap and Arkansas Black, chosen for their complex flavors and tannins, give Treehorn Cider its characteristic tart apple and citrus aroma, a bright and lively mouthfeel and a soft mineral finish with focused acidity. We’re serious about our cider, which is fermented in the classic tradition and allowed to mature for at least six weeks.
IBU: 10
Style: Cider - Dry
Actively Produced
Description: Crafted in Marietta, Georgia, using only local apples juiced at season’s peak, Treehorn’s original flagship fine cider is crisp, refreshing and pleasantly sweet–never cloying–with a dry finish. Five hand-picked varieties of apples including Stayman Winesap and Arkansas Black, chosen for their complex flavors and tannins, give Treehorn Cider its characteristic tart apple and citrus aroma, a bright and lively mouthfeel and a soft mineral finish with focused acidity. We’re serious about our cider, which is fermented in the classic tradition and allowed to mature for at least six weeks.
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