Appel Lambiek 21/04 | Symbiose Brewing / Blending
ABV: 6.5%
Style: Lambic - Fruit
Actively Produced
Description: We macerated the lees from making our own cider with lambic. The result is a fresh lambic/cider hybrid.
Style: Lambic - Fruit
Actively Produced
Description: We macerated the lees from making our own cider with lambic. The result is a fresh lambic/cider hybrid.
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