Impious Aged In Buffalo Trace Barrels | Rock Bottom Restaurant & Brewery
ABV: 11.2%
Style: Porter - Other
Actively Produced
Description: Made w/ 2 row malted barley, Fawcett chocolate malt, MFB Dark Caramunich & Kiln Coffee, Briess Black Prinz malts, and Dark II Belgian Candi syrup. Hops are Nugget for bittering plus Sterling & Vanguard for flavor/aroma and fermented with lager yeast. Aged in Buffalo Trace barrels.
Style: Porter - Other
Actively Produced
Description: Made w/ 2 row malted barley, Fawcett chocolate malt, MFB Dark Caramunich & Kiln Coffee, Briess Black Prinz malts, and Dark II Belgian Candi syrup. Hops are Nugget for bittering plus Sterling & Vanguard for flavor/aroma and fermented with lager yeast. Aged in Buffalo Trace barrels.
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