Put A Fork In It | Quaff ON! Brewing Company
ABV: 7.2%
IBU: 20
Style: Pumpkin / Yam Beer
Actively Produced
Description: A colossal amount of real pumpkin puree is added to the mash while lactose is added to the boil to add sweetness and a creamy mouthfeel. Traditional pumpkin pie spices such as nutmeg, cinnamon, pumpkin pie spice mix, ginger, and clove are added to the beer during the conditioning stage to make it a delicious fall time beer.
IBU: 20
Style: Pumpkin / Yam Beer
Actively Produced
Description: A colossal amount of real pumpkin puree is added to the mash while lactose is added to the boil to add sweetness and a creamy mouthfeel. Traditional pumpkin pie spices such as nutmeg, cinnamon, pumpkin pie spice mix, ginger, and clove are added to the beer during the conditioning stage to make it a delicious fall time beer.
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