Apricot Sour (Stainless Sour Series) | Pizza Boy Brewing Co.
ABV: 7.3%
Style: Sour - Fruited
Actively Produced
Description: Apricot fermented in stainless steel. Average time fermented six months from brew to you.
Style: Sour - Fruited
Actively Produced
Description: Apricot fermented in stainless steel. Average time fermented six months from brew to you.
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