Class of 2017 Imperial Stout | McMenamins
ABV: 10.0%
IBU: 30
Style: Stout - Russian Imperial
Actively Produced
Description: When the Anderson School Brewers were brainstorming about the special release for the Anderson School's 2nd Birthday, they decided on a traditional Strong Russian Stout, warm and full of bold, roasted flavors. Then they took this Stout and aged it for six months in Hogshead Whiskey barrels until it imparted perfect hints of vanilla, oak and brown sugar. Special Techniques: Hogshead Whiskey Barrel-Aged Malts: Maris Otter, Special Roast, Black, Roasted Barley, Crystal 80 Hops: Sterling OG: 1.097 TG: 1.020 ABV: 10.00 IBU: 30 SRM: 65
IBU: 30
Style: Stout - Russian Imperial
Actively Produced
Description: When the Anderson School Brewers were brainstorming about the special release for the Anderson School's 2nd Birthday, they decided on a traditional Strong Russian Stout, warm and full of bold, roasted flavors. Then they took this Stout and aged it for six months in Hogshead Whiskey barrels until it imparted perfect hints of vanilla, oak and brown sugar. Special Techniques: Hogshead Whiskey Barrel-Aged Malts: Maris Otter, Special Roast, Black, Roasted Barley, Crystal 80 Hops: Sterling OG: 1.097 TG: 1.020 ABV: 10.00 IBU: 30 SRM: 65
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