Point of Divergence (2016) | Magnify Brewing Company
ABV: 10.5%
Style: Stout - Imperial / Double
Actively Produced
Description: Stout Fermented with Italian Red Wine Yeast and aged in bourbon, red wine white wine barrels for almost 1 year.
Style: Stout - Imperial / Double
Actively Produced
Description: Stout Fermented with Italian Red Wine Yeast and aged in bourbon, red wine white wine barrels for almost 1 year.
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