Kriek | HenkeBier
ABV: 5.5%
Style: Lambic - Kriek
Actively Produced
Description: The base for this kriek was an unblended sour ale, made from lambic-like wort fermented with commercial lambic cultures. After fermentation this beer has macerated on 400 gram per liter sour cherries (Morellen from de Betuwe, NL) for quite a while.
Style: Lambic - Kriek
Actively Produced
Description: The base for this kriek was an unblended sour ale, made from lambic-like wort fermented with commercial lambic cultures. After fermentation this beer has macerated on 400 gram per liter sour cherries (Morellen from de Betuwe, NL) for quite a while.
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