Churros Con Chocolate São Tomé Cacao Edition | Basqueland Brewing
ABV: 11.5%
Style: Stout - Imperial / Double Pastry
Actively Produced
Description: Made with cacao from São Tomé (Africa), Roasted by Kaitxo Specialty Coffee & Chocolate (Balmaseda, País Vasco).
Style: Stout - Imperial / Double Pastry
Actively Produced
Description: Made with cacao from São Tomé (Africa), Roasted by Kaitxo Specialty Coffee & Chocolate (Balmaseda, País Vasco).
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