Anareta | Holy Mountain Brewing
ABV: 5.4%
Style: Wild Ale - American
Actively Produced
Description: Anareta was fermented in oak with a house mixed culture and then transferred onto blueberries in a mix of oak puncheons and used bourbon barrels, where it continued to age for a number of months before it was blended and bottled.
Style: Wild Ale - American
Actively Produced
Description: Anareta was fermented in oak with a house mixed culture and then transferred onto blueberries in a mix of oak puncheons and used bourbon barrels, where it continued to age for a number of months before it was blended and bottled.
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